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25 actions found

Use vaccinations
Based on: 6 studies
Use vaccinations
Breed for resistance traits
Based on: 1 study
Breed for resistance traits
Bathe in freshwater
Based on: 2 studies
Bathe in freshwater
Aerobic training
Based on: 1 study
Aerobic training
Alter lighting
Based on: 1 study
Alter lighting
Alter cage size
Based on: 1 study
Alter cage size
Reduce fish meal in diet
Based on: 2 studies
Reduce fish meal in diet

72 studies found

Influence of high content of dietary soybean oil on quality of large fresh, smoked and frozen Atlantic salmon (Salmo salar)

Aquaculture International

Based on: Rora A.M.B., Ruyter B., Skorve J., Berge R.K. & Slinning K-E.

(2005)
Response to selection for resistance against infectious pancreatic necrosis in Atlantic salmon (Salmo salar L.)

Aquaculture

Based on: Storset A., Strand C., Wetten M., Kjøglum S. & Ramstad A.

(2007)
Evaluation of cross protection by vaccines against atypical and typical furunculosis in Atlantic salmon, Salmo salar L

Journal of Fish Diseases

Based on: Gudmundsdottir B.K. & Gudmundsdottir S.

(1997)
High level of dietary pea protein concentrate induces enteropathy in Atlantic salmon (Salmo salar L.)

Aquaculture

Based on: Penn M.H., Bendiksen E.Å., Campbell P. & Krogdahl Å.

(2011)
Effect of stachyose, raffinose and soya-saponins supplementation on nutrient digestibility, digestive enzymes, gut morphology and growth performance in Atlantic salmon (Salmo salar, L)

Aquaculture

Based on: Sørensen M., Penn M., El-Mowafi A., Storebakken T., Chunfang C., Øverland M. & Krogdahl Å.

(2011)

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